Uncategorized
Grand Cru
Project 12
Mandarina Bavaria Hops, plus sweet and bitter orange peel contribute a pronounced flavor and aroma that pairs with the spicy yeast character of this special Belgian ale.
IBU: 33 OG: 18 ABV: 8.5%
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ABV
8.50% -
IBU
33.00 -
OG (PLATO)
18.00°
FOOD PAIRINGS
- Duck confit
- Charcuterie
AVAILABILITY
- Draught
- Bottles
