When we have events here at the brewery, we're always looking for volunteers (unpaid) to come help us serve beer to thirsty customers!

If you're interested in volunteering for one of our events, please fill out this online form. All questions about volunteering can be directed to info@realalebrewing.com

Volunteer Interest Form

Real Ale Brewing Company, an award winning regional brewer in Blanco, Texas, is accepting applications for a Packaging Hall Assistant. Who are we looking for? The ideal candidate will have a can-do attitude, is a multi-tasker, a quick learner, and must enjoy a dynamic and fast-paced work environment. Especially seeking those who take pride in a job well done – by making sure every case of beer is perfectly packaged before it goes out the door!
Job Summary
The Packaging Hall Assistant position is a diverse position which requires knowledge and understanding of multiple stations throughout the Packaging Hall.
Primary Responsibilities
Each station in the Packaging Hall requires the operator to perform a list of duties that includes, but is not limited to:
• Station and machine set up following SOP
• Machine operation following SOP
• Minor machinery maintenance following SOP
• Quality checks following SOP
• Station cleanliness and organization
• Proper documentation of information concerning the day’s production
• Proper handling of chemicals for sanitation cycles/CIP cycles/general use cleaning
• Run station with a focus on safety, cleanliness and sanitation
• Be alert for any quality issues concerning the packages we are producing, pulling the items and resolving the issue
• Remove and save manufacturer defected materials according to SOP
• Inform manager of mechanical issues observed and offer ideas for improvements to the work station
• Strive to minimize waste and down time
• Assist Packaging Hall and Operations teams with other duties as necessary
Essential Functions
• Ability to work independently and as part of a team
• Ability to be flexible with schedule
• Report to work on time
• Proper use and handling of chemicals
• Repeated lifting of 35 - 75 lbs.
• Must wear company supplied steel-toed boots throughout entire shift, as well as safety glasses, ear protection, and gloves as required
• Safely operate forklift, pallet jacks, and other equipment
• Adhere to policies outlined in the employee handbook
• Must maintain current TABC server certification
• Promote a safe work environment by adhering to safety policies and procedures
Employee Benefits
Paid Time Off • Employer paid Health, Dental, Vision, and Life insurance • Employer paid Long-term Disability insurance • Simple IRA with Employer Matching • Voluntary Short-Term Disability insurance • Voluntary Additional Life insurance • and, of course, Beer!

We are seeking an experienced service industry pro, with previous management experience to lead our Tap Room.  Beer and spirits knowledge a must, along with outstanding service skills and a great attitude.  This position will be responsible for all staffing, day-to-day operations, execution of special events, as well as delivering the highest quality service to every single guest. The ideal candidate will be a team player, self-motivated, possess an attention to detail and exercise good judgement. This is a full-time, exempt position, located in Blanco, TX.  Hours may vary, but must be able to work weekends, evenings, and holidays

Essential Roles & Responsibilities
• Customer Experience
o Create a place people want to visit – attention to all the details
o Provide excellent service and provide in-depth product knowledge
o Connect guests to the Real Ale story – history, beers, spirits, people
o Represent Real Ale professionally in all aspects of Tap Room operations
o General bartending, opening/closing duties, and hosting brewery tours as needed
o Maintain an organized, inviting and well stocked POS area in Tap Room
o Manage a Food Truck schedule to provide variety and quality food for our guests

• Team development
o Manage Tap Room by assessing staffing needs, selecting, training, and scheduling
o Provide ongoing education and development
o Clearly define expectations and hold team accountable
o Maintain a clean, safe, and fun work environment
o Follow and reinforce TABC Server Training Programs

• Special Events/Hospitality
o Support Sales & Marketing team by hosting account visits
o Assist in the development and execution of monthly on-site tap room events
o Expanding Tap Room usage for private events – book, staff, oversee all aspects
o Work with outside vendors
o Merchandising, forecasting and managing all sales for special events

• Administrative
o Ensure compliance with all health, safety and service laws and regulations
o Oversee inventory ordering and tracking for all beer, spirits, and merchandise
o Maintain SOP for Tap Room processes (opening, closing duties, line cleaning, etc)
o Responsible for oversight of daily sales reconciliations

Skills & Abilities
• Excellent personal communication skills – both written and verbal
• Strong management experience, leading and growing teams
• Must be able to handle fast paced work days, multi-task and problem-solve, with a smile
• Effective time and resource management

Requirements
• A desire to be part of the independent, craft beer/spirits industry, and knowledge of the both
• Understanding of craft beer and spirits, and quality service for both
• Minimum two (2) years supervisory experience – preferably in a beer bar/restaurant, brewery, winery or distillery
• Must have experience managing personnel, inventory, budgets, and purchasing
• Knowledge of POS systems
• Ability to responsibly manage money and troubleshoot when issues arise
• Proficiency with basic office tools – email, word processing, spreadsheets, web browsers, etc.)
• 21 years of age
• Ability to stand for long periods of time
• Occasional lifting 55-145lbs
• TABC server certified
• Bachelor’s degree preferred