Crafted from three distinct whiskeys, each made with 85% malted barley and balanced by either corn, rye, or wheat, Distiller’s Edition captures the warmth and familiarity of a bourbon while staying true to our grain-to-glass roots. Aged in new American oak and mingled at cask strength (116 proof), it delivers a rich, malt-forward expression layered with notes of Mexican vanilla, caramel, macadamia, coconut, and hints of crème brûlée and nutmeg. Full-bodied, smooth, and complex — best enjoyed neat or with a splash of water.