When you make beer, you naturally create CO₂. It’s part of fermentation — yeast does its thing, beer gets made, and carbon dioxide is released. Traditionally, that CO₂ just goes […]

To celebrate 30 years of Real Ale, we brewed something simple, refreshing, and meant to be shared. Introducing our 30th Anniversary Beer—a limited-release lager with lemon, brewed to be easy-drinking […]

For our 30th Anniversary Party, we’re pulling together a beer menu that reflects the full range of Real Ale Brewing Company—from the classics to what we’re brewing today. You’ll find […]

This year marks 30 years of Real Ale—30 years of hard work, a bit of chaos, and some pretty great stories along the way. We started in a basement on […]

Some beers just fit more moments. Hans’ Pils has always been one of those beers — crisp, clean, and easy to reach for whether you’re wrapping up a long day, […]